Team Members ensure guests receive exceptional service and may be assigned to the Box Office, Concession Stand, or as an Usher, based on theatre needs and employee availability. This seasonal opportunity is estimated to end around the first or second week of January. Core duties include regular and consistent attendance, responding to emergency situations when called upon, general cleaning, and complying with the company dress code. Box Office duties include operating the point-of-sale system and accurately handling cash drawers, cards, checks, gift cards, tickets, passes, and coupons; promoting premium viewing experiences and the Regal Crown Club; ensuring tickets are sold according to the MPAA rating system and company policy; and responding to guest calls and questions in keeping with the guest service philosophy. Concession duties include operating the point-of-sale system, accurately handling payments and concession inventory, promoting the Regal Crown Club, and operating, preparing, and cleaning concession equipment. Team Members upsell products, comply with food safety laws and break requirements, maintain any required alcohol certification, and complete required training materials. If assigned to sell or serve alcohol, employees must meet applicable legal age and training requirements. Usher duties include tearing and collecting tickets, directing patrons, inspecting bags when applicable, managing crowds, helping guests find seats, and enforcing the MPAA rating system. Ushers inspect auditoriums for picture and sound quality, content theft, and safety; report problems or unusual situations to management; perform auxiliary concession sales as directed; clean auditoriums and other theatre areas; monitor vending equipment; and assist with assigned opening and closing duties.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed