Weekday Take Out/Weekend Serving

Tucker s Restaurant Group LLC•Merrimack, NH

About The Position

This is a takeout and serving position at a breakfast restaurant, with serving shifts on weekends and takeout shifts during the week. The Takeout Team Member is the primary point of contact for takeout customers and helps ensure guests receive accurate orders, exceptional service, and a positive experience. The role involves taking orders, processing payments, packaging food, and coordinating with the kitchen for timely order fulfillment.

Requirements

  • Friendly, positive, and customer-focused attitude.
  • Strong communication and multitasking skills.
  • Ability to work efficiently in a fast-paced environment.
  • Basic math and cash-handling skills.
  • Reliable transportation and punctuality.

Nice To Haves

  • Previous restaurant, cashier, or customer service experience is preferred but not required.

Responsibilities

  • Answer phones and take takeout orders accurately.
  • Process online and third-party delivery orders.
  • Package food carefully and verify order accuracy.
  • Greet takeout guests and provide excellent customer service.
  • Process cash and credit card transactions.
  • Coordinate with kitchen staff to ensure timely order completion.
  • Maintain a clean, organized takeout and front counter area.
  • Restock supplies and assist with light cleaning duties.
  • Serve guests on weekends and work takeout shifts during the week.

Benefits

  • Full-time hours with a consistent schedule.
  • Employee meal discounts.
  • Supportive and team-oriented work environment.
  • Opportunities for advancement and cross-training.
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