A Busser, or Food Runner, oversees setting and clearing tables to provide restaurant patrons with a clean and tidy dining environment. The role works primarily in the dining area, moving between tables to attend to diners and assist waitstaff. Duties include removing used dishes, resetting table settings, replenishing beverages and condiments, delivering meal orders, and cleaning the dining area at the close of day. The position may also involve other duties needed to maintain a clean facility.
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Job Type
Full-time
Education Level
No Education Listed