Plans, organizes, and directs Support Services operations across multiple locations, including ambulatory locations in the service area. Support Services may include two or more departments, such as Environmental Services, Nutrition Services, patient transport, linen, guest services, gift shops, or hospitality. The position ensures high-quality services for Corewell Health patients, visitors, and employees, with responsibility for regulatory compliance, fiscal management, resource allocation, standards of care, performance improvement, and collaborative relationships with stakeholders. The role frequently collaborates with other departments to support the organization and Support Services. The manager oversees work scheduling and distribution, establishes and measures service quality standards, and develops policies and procedures that reflect corporate, best-practice, and regulatory guidance. In Nutrition Services, the role coordinates menu planning, food purchasing and inventory, meal preparation and schedules, and meal service in accordance with applicable State and Federal guidelines, Joint Commission standards, HACCP, and Public Health Department requirements. In Environmental Services, the role inspects and evaluates hospital facilities, recommends repairs and equipment or furnishing changes, and arranges necessary housekeeping supplies and equipment. The manager facilitates employee training and continuing education, supports subordinate employees, and selects, trains, develops, evaluates, and initiates personnel actions for staff in accordance with departmental policies and organizational philosophy. The role also develops, implements, and maintains departmental annual operating budgets and manages operations within established guidelines.
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Job Type
Full-time
Career Level
Manager