PepsiCo Beverages: Supply Chain Co-op Fall Term

PepsiCo • Mississauga, ON

2d • Onsite

About The Position

This co-op position offers students the opportunity to gain critical experience and skills by improving production efficiencies, innovating business solutions, and implementing process changes within one of PepsiCo's world-class manufacturing facilities in Canada. Participants will contribute to Pep+ goals, drive positive action for the plant, people, and planet, and present their contributions to the Supply Chain Leadership team. The role involves tracking business-critical KPIs to identify trends and focus on meaningful projects that advance PepsiCo's journey to be a Faster, Stronger, and Better Company.

Requirements

• Available to work from May 2026 - September 2026
• Currently pursuing a degree in Business, Engineering, Supply Chain, Sciences or similar program
• Second year plus students preferred.
• Outstanding communication and interpersonal skills
• Demonstrated commitment to working with and leading people.
• Proven problem solver and ability to manage competing priorities.
• Collaborative team-player with a “roll-up your sleeves” approach
• A passion for and a demonstrated commitment to extra-curricular activities and/or community involvement
• An agile individual who takes initiative and welcomes change with a positive attitude

Responsibilities

• Improving production efficiencies
• Innovating business solutions
• Implementing process changes
• Tracking business critical KPIs to identify trends
• Building people capability through effective employee relations, training, and communication for front-line hourly personnel
• Applying theoretical understanding and practical knowledge of operations, repair procedures, trouble shooting and preventative maintenance to support facility equipment reliability
• Executing Annual Operating Plan for Production
• Achieving performance standards with regards to safety, line utilization and quality
• Tracking key performance indicators/costs, anticipating and correcting trends which would compromise achievement of financial targets
• Overseeing and assuring facility equipment reliability to minimize downtime
• Ensuring compliance with all Health & Safety regulations
• Ensuring compliance with all quality management programs and food safety systems, such as HACCP (Hazard Analysis Critical Control Points), GMP (Good Manufacturing Practices), and Sanitation Standard Operating Procedures (SSOPs).

Benefits

• Early Responsibility: Accelerate your career progression with early responsibility and leadership opportunities.
• Make an Impact: Lead change and shake things up, in a fast paced, dynamic, and evolving industry where you can sink your teeth into challenging opportunities and drive for growth.
• Development and Coaching: Get coaching from experienced mentors to develop yourself and learn to develop others at a company where our People are a strategic priority.
• Mega Brands: Make tangible impact on Globally recognized billion-dollar brands! Your friends and family can touch and taste the impact you make!

What This Job Offers

• Job Type: Full-time
• Career Level: Intern
• Education Level: No Education Listed