Storeroom Clerk - Full Time - Day

Hackensack Meridian Health•North Bergen, NJ

11d

About The Position

Receives and checks incoming orders for the Food Services Department and stores supplies in appropriate locations. The role also fills requisitions for food and cafeteria supplies, maintains dietary storage areas, and supports food service operations by working the soup station on the patient tray line. The Storeroom Clerk follows food-storage, rotation, dating, cleanliness, and sanitation requirements, including applicable local and state Department of Health regulations.

Requirements

High school diploma, GED, and/or GED-equivalent program.

Nice To Haves

Previous storeroom work experience preferred.

Responsibilities

Receive incoming Food Services Department supplies and verify orders against invoices or delivery tickets.
Inspect the physical condition and quality of supplies and notify the manager of problems.
Fill requisitions for food leaving the department and for cafeteria supplies.
Store supplies in their proper locations; rotate food using a First In First Out system and date all items.
Maintain storerooms, freezers, and refrigerators in compliance with food-storage requirements. Store dry goods 6 inches off the ground and 18 inches below sprinkler heads; store refrigerated food 6 inches off the ground. Maintain a minimum accuracy rate of 95%.
Store perishable food within one hour of delivery.
Maintain and organize dietary storage areas, refrigerators, and freezers in a clean and safe manner.
Clean the work area daily and follow the schedule for weekly cleaning projects.
Work the soup station on the patient tray line.
Maintain a healthy and sanitary work environment that meets local and state Department of Health regulations.
Perform other duties as assigned.