The Store Manager oversees daily store operations and is responsible for profitability, staffing, expense control, inventory levels, and shortage control. The role ensures sales and profits through effective management of store operations, compliance with regulations and company policies, and prompt, courteous customer service. The manager interviews applicants, completes new-hire paperwork, and trains, supervises, evaluates, and disciplines staff. The Store Manager serves customers, processes daily paperwork, maintains security and safety standards, conducts inventory and orders merchandise, receives and stocks products, monitors the premises, and ensures adequate staffing. Additional duties include staff scheduling, payroll, manager and store meetings, price changes, shift coverage, employee evaluations and counseling, competitor fuel-price surveys, and assisting other stores as assigned. The position works indoors under regular store conditions and outdoors under regular weather conditions as needed. It requires availability Sunday through Saturday, at least five days and 40 hours per week, varied shifts, extended hours as necessary, and 24-hour on-call availability for emergencies. The manager reports directly to the Area Supervisor and works under the general supervision of the General Manager of Company Operated Stores.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED