The Store Manager performs all duties and performance requirements of a Customer Service Representative and Assistant Manager, as outlined in the company’s Operations Policy and Procedures Manual. The role also performs managerial and leadership duties, including recruiting, interviewing, hiring, firing, and training employees; preparing daily reports and time sheets; and making bank and night bank deposits. The Store Manager conducts gasoline, fuel, and other competition surveys and operates and uses the store’s equipment and transaction systems. The manager represents SBOC/Han-Dee Hugo’s, supports the company’s values and mission, resolves personnel issues and customer complaints, communicates effectively, and promotes teamwork. The manager ensures merchandise is stocked and fronted and that point-of-purchase signage is accurately posted. The role requires readiness to activate emergency controls and respond to accidental spills or fires.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed