The Store Manager is responsible for the successful operation of the store, including meeting sales and profit targets set by the operating budget. The role directly supervises sales workers in the grocery department and may also include purchasing, budgeting, accounting, personnel, and other management duties. The manager oversees customer service, sales, inventory, merchandising, staffing, payroll, cash handling, safety, security, store cleanliness, and regulatory compliance. The role requires opening and closing the store, maintaining accurate operational and financial records, controlling expenses and payroll, and supporting employees through training, supervision, and leadership. The manager may assist in any area requiring attention or assign the task to another employee. The position requires a high school diploma or GED, general computer knowledge including Microsoft Office, access to a phone at all times, and the ability to perform basic math calculations. No prior experience is necessary. The role involves frequent standing, walking, sitting, handling, reaching, bending, and lifting, with occasional climbing, crawling, and lifting items over 100 pounds. Work takes place in a grocery store and store office. Applicants are subject to pre-employment background and drug screening.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED