Stockers provide extraordinary shopping experiences by helping guests find stocked, in-date products and by maintaining store merchandise and work areas. The role includes stocking and facing products, checking for expired items, keeping the sales floor, coolers, freezer, deli case, registers, restrooms, and parking lot clean and orderly, and assisting guests with questions, purchases, and carry-outs. Stockers may also operate a cash register, suggest add-on items, help with inventory, and carry out management directives. The position requires dependable attendance, teamwork, attention to detail, time management, and the ability to work in a fast-paced environment. Employees must be over 21 to work at Spec's and must maintain a valid TABC Beverage Sellers Permit; a Food Handlers Permit may be required in some cases. The TABC course is paid for up to three hours, with the stated course cost deducted from the employee's paycheck. The position is full-time, typically 35 hours per week. Employees must be available to work any shift on Friday or Saturday and be available for at least 80% of all shifts each week. Scheduling depends on business needs. The role has no supervisory responsibilities.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED