The Steward is responsible for efficiently and promptly cleaning china and glassware and ensuring dining venues have a continual supply of silverware and dishware. The role follows instructions and pre-established guidelines, uses good judgment, and works under immediate supervision. It relies on limited experience. The Team Member supports Valley View Casino & Hotel’s Standards of Excellence, Mission, and Vision; maintains positive guest relations; and works with Food Servers, Utilities, Cooks, Supervisors, and other pertinent team members to help run an efficient operation that meets customer-service standards. The position requires regular attendance, professional and ethical conduct, and adherence to company and department policies and procedures. The casino operates 24 hours a day, seven days a week, so the Team Member must be flexible to work any and all shifts. The role involves exposure to secondhand tobacco smoke, moving mechanical parts, computer-related radiation risk, fumes or airborne particles, occasional outdoor conditions, and wet or humid conditions. Native American hiring preference applies.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed