Sr. Food Service Assistant, Per Diem

Mass General Brigham•Boston, MA

5d•$19 - $27•Onsite

About The Position

The Sr. Food Service Assistant performs a range of duties involved in preparing and serving foods and beverages in one or more food service environments. The role serves in a lead function, helping guide more junior staff. This is an onsite, per-diem position at The Spaulding Rehabilitation Hospital Corporation. The position does not require patient care.

Requirements

High school diploma or equivalent.
5–7 years of directly related experience.
Ability to work independently and as a team player.
Moderate physical effort, including long periods of standing and walking and periodic lifting of 50 pounds or more.

Nice To Haves

ServSafe Food Handler Certification from the National Restaurant Association.

Responsibilities

Assign and monitor work to ensure food items are prepared correctly and within established time frames.
Ensure items are prepared according to standardized recipes and established preparation and production methods.
Ensure food is presented at the proper temperature and with appropriate garnishment.
Cut and arrange desserts according to department standards.
Wash, trim, cut, and pan meats and vegetables.
Store, seal, and label food for storage.
Maintain cleanliness and storage of preparation equipment, plates, silverware, glassware, pots, pans, and service utensils.
Assist with organizing refrigerators, freezers, and storage rooms.
Help guide more junior staff.