Shift Manager(06341) Mission KS

Domino's Franchise•Mission, KS

2d•Onsite

About The Position

The Shift Manager is responsible for everything that happens during their shift, including staffing, paperwork, cost and cash controls, inventory, food management, customer relations, cleanliness, marketing, profitability, and adherence to company policies and standards. The role requires setting a strong example for the crew and providing great customer service. The position offers a path to train for a General Manager role. On-the-job orientation and training are provided. Store team duties include operating equipment; stocking ingredients; preparing products; receiving and processing telephone orders; taking inventory and completing paperwork; and cleaning equipment and the facility. The work may involve delivery tasks, including delivering products by car and to customers' doors, and distributing flyers and door hangers. Work conditions include exposure to varying weather, temperature changes, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. Physical tasks may include standing, walking, lifting and carrying supplies, pushing or pulling trays, climbing stairs or ladders, bending, crouching, reaching, and driving.

Requirements

Open availability is required for this position.
Must be available two out of three days among Friday, Saturday, and Sunday.
Must have a reliable vehicle and transportation to and from work.
For delivery duties, must have a valid driver's license with a safe driving record meeting company standards and access to an insured vehicle usable for delivery.
Ability to add, subtract, multiply, and divide accurately and quickly; may use a calculator.
Ability to make correct monetary change.
Verbal, written, and telephone communication skills to take and process orders.
Ability to comprehend and give correct written instructions.
Ability to enter orders using a computer keyboard or touch screen.
Ability to navigate a map and locate addresses in the delivery area.
Ability to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to perform the physical duties described, including lifting deliveries weighing up to 50 pounds and navigating stairs when required.

Nice To Haves

Management experience is preferred.

Responsibilities

Oversee all activities and operations during the shift.
Manage staffing, paperwork, cost controls, cash control, inventory, and food management.
Work to a schedule and maintain store standards, cleanliness, and a professional image.
Provide customer service and manage customer relations.
Follow all policies and procedures and ensure the crew does the same.
Contribute to marketing and store profitability.
Operate equipment, stock ingredients, prepare products, process telephone orders, take inventory, and complete associated paperwork.
Clean equipment and the facility.
Deliver products by car to customers and distribute flyers and door hangers when required.