Shift Lead - 1266

Five Guys • Moore, OK

10d • Onsite

About The Position

Shift Leaders are hands-on leaders who set the tone for each restaurant shift. They lead by example, work alongside the team, and help ensure guests receive an impressive experience. The role may involve running operations when management is not on site, serving in different restaurant positions, supporting and training crew members, and maintaining a clean, safe restaurant that meets brand standards. The position is active and fast-paced, with work around hot equipment in a busy kitchen.

Requirements

• 1–2 years of restaurant, retail, or hospitality experience; leadership experience is preferred.
• A team-first mindset and strong communication skills.
• Leads by doing and is willing to work alongside the team.
• Ability to stay calm and make decisions in a fast-paced environment.
• Basic math skills and comfort using POS systems.

Nice To Haves

• Leadership experience.
• Food safety certification, such as ServSafe.

Responsibilities

• Lead shifts and run operations when management is not on site.
• Work across restaurant positions, including cashier, grill, prep, fries, and dining room.
• Provide fast, accurate service and create a positive guest experience.
• Coach, support, and motivate crew members.
• Help train new team members and foster a positive team culture.
• Keep the restaurant clean, safe, and up to brand standards.
• Manage shift tasks such as breaks, cash handling, and closing reports.

Benefits

• Pay starts at $16.00 per hour, plus tips and bonus.
• Growth opportunities, including potential advancement to Assistant and General Manager roles.
• Fast-paced, high-energy team environment.
• Hands-on leadership experience every shift.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed