The Server provides table service to restaurant patrons by taking food and beverage orders, delivering orders, and helping ensure guests have a pleasant dining experience. The role is at the Texas A&M Hotel and Conference Center in College Station, Texas, managed by Pyramid Global Hospitality. Servers greet and assist seated guests, explain menu items and specials, accurately relay orders to the kitchen, deliver food and beverages, check that orders meet guests’ expectations, clear tables, prepare checks, collect payment, and assist with other restaurant tasks. The position requires availability for weekends and high-occupancy events, including Texas A&M football game days, Ring Days, and graduations. Most shifts are 6:30 AM–3:30 PM; schedules vary according to business forecasts, and overtime may be expected when business levels require it. The role may be full-time (30 or more hours per week) or part-time (15–29 hours per week), depending on business needs.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED