Server Position – Agricola Princeton | Full-Time | Open Availability Required on Recurring Weekly Basis | Approximately $30–$40
About The Position
Agricola Eatery is an elegant, seasonal, farm-to-table restaurant in downtown Princeton, featuring a warm, rustic environment, a rotating seasonal menu, and exclusive cocktails. Servers are expected to embody the Harvest way by going above and beyond to satisfy guests and create an exceptional dining experience. The restaurant emphasizes exceeding guest expectations from arrival through service, with all team members contributing to that experience. Full-time employees working 30 or more hours per week are offered medical, dental, and vision insurance. The posting describes full-time work and requires open availability on a recurring weekly basis.
Requirements
- Proficient in all aspects of fine dining service.
- Knowledge of food and beverage, and a passion for developing these skills.
- Confident and professional appearance.
- Attention to detail and ability to meet deadlines.
- Ability to maintain well-paced mobility for periods of up to 6–8 hours per shift while maintaining a fun and positive attitude.
- Ability to carry about 40 pounds.
- Open availability required on a recurring weekly basis.
- Excellent interpersonal skills.
- Ability to multitask and be detail-oriented.
- High energy and a keen sense of urgency.
Nice To Haves
- High school diploma preferred.
Responsibilities
- Provide consistent, professional, and courteous service that exceeds guests’ expectations.
- Promote teamwork and contribute to a positive work environment.
- Properly execute all necessary steps of service.
- Maintain a high level of cleanliness and organization.
- Provide exemplary customer service by applying knowledge of food and beverage menus.
- Arrive on time in proper uniform and clock in and out as required.
- Respond positively to guests’ requests.
Benefits
- Competitive compensation.
- Medical, dental, and vision insurance for full-time employees working 30 or more hours per week.
- Dining discounts.
- Training and education programs to promote career progression, including Jr Sous/MIT programs.
- Major holidays off; the restaurant is closed Thanksgiving, Christmas Eve, Christmas Day, and the Fourth of July.
- Flexible scheduling.
- Daily family meal.
- Optional emergency fund.
- Employee referral program.
- Paid sick time.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
