Server Opening – Roots Steakhouse, Morristown | Must Have Open Availability on a Weekly, Recurring Basis | Approx. $30–$40+/hr

Harvest Restaurant Group•Morristown, NJ

22h

About The Position

ROOTS STEAKHOUSE, part of Harvest Restaurants, is seeking an experienced part-time or full-time server. The role is suited to friendly, energetic, and highly motivated individuals who thrive in a team setting. Servers are expected to embody the Harvest way by going above and beyond to satisfy guests and create an exceptional dining experience. The restaurant aims to exceed guest expectations from the moment they arrive, with every team member contributing to that experience.

Requirements

Be proficient in all aspects of fine dining service.
Have knowledge of food and beverages and a passion for developing that knowledge.
Display a confident and professional appearance.
Have attention to detail and the ability to meet deadlines.
Be able to maintain well-paced mobility for periods of up to 6–8 hours per shift while maintaining a positive attitude.
Be able to carry about 40 pounds.

Nice To Haves

High school diploma preferred.

Responsibilities

Provide consistent, professional, and courteous service to exceed guests’ expectations.
Promote teamwork and contribute to a positive work environment.
Properly execute all necessary steps of service.
Maintain the highest level of cleanliness and organization.
Provide exemplary customer service using knowledge of food and beverage menus.
Arrive on time in proper uniform and clock in and out as required.
Respond positively to guests’ requests.

Benefits

Competitive compensation.
Medical, dental, and vision insurance for full-time employees working 30 or more hours per week.
Generous dining discounts.
Training and education programs, including Jr Sous/MIT, to promote career progression.
Major holidays off; closed Thanksgiving, Christmas Eve, Christmas Day, and Fourth of July.
Flexible scheduling.
Daily family meal.
Optional emergency fund.
Employee referral program.
Paid sick leave.