The Server is responsible for preparing, presenting, serving, cleaning up, and storing meals. The role follows the prepared menu, ensures adequate supplies are available for meal preparation, maintains kitchen and pantry cleanliness and orderliness, and maintains menus and orders as directed. The position is full-time, with a day schedule of 7:00 a.m. to 3:30 p.m., and requires working every other weekend.
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Job Type
Full-time
Education Level
No Education Listed