The Server serves food and beverages to guests and works to ensure a positive guest experience. The role calls for good interpersonal skills and knowledge of food and beverage items. Servers must complete TIPS training on a continuous basis. The position involves working in a hectic, fast-paced, often crowded and noisy casino environment, with possible exposure to secondhand smoke and frequent interaction with the public. Physical duties include standing and walking for most of the shift, handling and reaching, and frequently lifting or carrying more than 25 pounds, as well as stooping, squatting, and bending. Final candidates must obtain gaming licensure by completing a background check with Seminole Gaming Compliance and Regulations before an offer is extended. Screening may include a credit check, criminal background check, and drug screen. The company gives hiring and employment preference to qualified Native Americans, with first preference to members of the Seminole Tribe and second preference to members of other federally recognized Native American Tribes.
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Job Type
Part-time
Education Level
High school or GED