The Server provides dining service to residents and guests, assisting with seating and meal selections while building positive relationships. The role helps create a clean, welcoming dining environment and supports residents in enjoying meals with dignity, joy, and companionship. The position is part time, scheduled for 48 hours per pay period from 6 a.m. to 2 p.m., including every other weekend and a holiday rotation. It is an hourly, non-exempt role eligible for overtime, with no travel or supervisory responsibilities. The Server receives leadership from the Supervisor of Dining Operations and the Manager of Culinary Services.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed