Server Assistant- Chandelier Bar

Four Seasons Hotels and Resorts•New Orleans, LA
•Onsite

About The Position

Four Seasons Hotel and Residences New Orleans is seeking a Server Assistant to join the Chandelier Bar team. The role supports servers by helping serve food, setting up and clearing china, glassware, and silverware, and attending to guest needs and requests. Candidates must be able to work evenings, nights, weekends, and holidays.

Requirements

  • RSV permit and ServSafe certifications are required.
  • Work authorization in the United States is required.
  • Must be able to work evenings, nights, weekends, and holidays.

Nice To Haves

  • Knowledge of MICROS.
  • Previous Food & Beverage experience.
  • General knowledge of the food and drink menu.

Responsibilities

  • Stock linen, china, silverware, and glassware for service, ensuring items are polished and in good condition.
  • Greet guests professionally, serve beverage and food items while explaining their contents, and anticipate and attend to guest needs.
  • Prepare condiments and garnishes.
  • Support guest service by retrieving food from the kitchen on a tray and safely transporting it to guests, and removing items from guest tables.
  • Break down, clean, and set up tables, buffets, and food stations.

Benefits

  • A rewarding work culture with mentoring, training, and development opportunities.
  • Comprehensive benefits package, including medical, dental, and vision insurance.
  • 401(k) participation with a company matching program after 30 days of employment.
  • Discounted accommodations at Four Seasons properties worldwide.
  • Time-off package including vacation pay, sick pay, and nine paid holidays, including Mardi Gras.
  • Complimentary employee meals prepared by the Four Seasons Culinary Team.
  • Complimentary uniforms laundered by the housekeeping department.
  • Discounted parking near the hotel.
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