Morrison Healthcare is hiring a full-time Senior Cook at HSHS St John Hospital in Springfield, Illinois. The Senior Cook prepares food that is nutritious and properly flavored while following applicable federal, state, local, and company standards, guidelines, and regulations. The role may oversee food service associates’ cooking activities as assigned by the Food Service Director and assists with employee cross-training and daily production documentation. Full-time schedule; days and hours may vary. Pay is $16.00 to $17.00 per hour. Sick pay, paid time off accrual, paid shift meals, and uniforms are listed as perks.
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Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed