TJs Seasonal Service Attendant

The Jefferson Hotel•Richmond, VA
•$4 - $5•Onsite

About The Position

The Jefferson Hotel is seeking a courteous, guest-focused Seasonal Service Attendant to support the TJ’s Restaurant team. This seasonal evening position helps servers, maintains a clean and organized dining area, and contributes to exceptional guest service in a fast-paced, team-oriented environment. The scheduled shift is 3:00 PM to 10:00 PM, and availability is required on weekends and holidays. The role is an opportunity to gain experience in a luxury hotel restaurant while helping create memorable dining experiences. The successful candidate is detail-oriented, proactive, professional, dependable, and passionate about hospitality.

Requirements

  • Availability to work the 3:00 PM–10:00 PM shift, including weekends and holidays.
  • Demonstrates a guest-first mindset and a genuine desire to provide attentive, courteous service.
  • Takes pride in maintaining a clean, organized, and polished dining environment.
  • Communicates effectively, follows direction, and takes initiative to support the team.
  • Dependable, punctual, and professional in appearance and demeanor.
  • Warm, personable approach and a genuine passion for hospitality.
  • Positive attitude, strong work ethic, and willingness to learn.
  • Ability to stand, walk, bend, and lift moderate weights for extended periods.
  • Comfortable working in a team-oriented environment.
  • Committed to maintaining a clean, polished, and well-organized dining room.

Nice To Haves

  • Prior experience in a full-service restaurant is preferred but not required.

Responsibilities

  • Clear, reset, and sanitize tables between guests.
  • Refill water glasses and assist with delivering food, beverages, and other service items.
  • Keep the dining room, side stations, and service areas clean, organized, and ready for service.
  • Coordinate with servers, hosts, and kitchen staff to support timely and accurate service.
  • Follow health, safety, and food-handling procedures.
  • Complete assigned side work and closing responsibilities.
  • Respond courteously to guest requests and help create a warm, welcoming dining experience.
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