The Seasonal Entertainer’s primary responsibility is to engage with and perform in character for customers in an inviting environment during the holiday season. The role also includes performing other duties as assigned. The entertainer follows Food Division standards and best practices, maintains awareness of the environment, assists multiple customers effectively, and communicates customer requests and concerns to the manager on duty. The position requires following food-safety and Health Department standards, maintaining a clean work area and equipment, and adhering to personal hygiene and professional dress requirements. The entertainer wears a costume and follows the manager’s guidelines while entertaining customers.
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