Seasonal Bartender | Hotel Leo

Columbia Hospitality•Bellingham, WA

About The Position

Hotel Leo is hiring a Seasonal Bartender to provide coverage for special seasonal events and live music from November 16, 2026, through January 3, 2027. The bartender prepares and serves inspired drinks, uses beverage expertise and techniques to create distinctive guest experiences, and helps maintain an expertly maintained atmosphere. The role pays $19.13 per hour and is eligible for tips or tip pooling. Perk eligibility depends on job status.

Requirements

At least one year of related education, training, and/or experience.
Ability to perform essential functions on a computerized Point of Sale system.
Working knowledge and ability to mix and serve a wide variety of drinks.
Working knowledge of the proper operation of all bar equipment.
Working knowledge of applicable liquor laws and regulations.
Working knowledge of standard cash-handling procedures.
Current State Food Handler’s License.
State Mixologist Permit.
Availability for a flexible seasonal schedule, including weekday and weekend evenings, from November 16, 2026, through January 3, 2027.

Responsibilities

Prepare and serve a wide variety of drinks.
Deliver distinctive experiences for guests through beverage expertise and techniques.
Provide coverage for seasonal special events and live music.
Use the computerized Point of Sale system and follow standard cash-handling procedures.
Operate bar equipment properly.

Benefits

Daily pay option.
Paid time off and holiday pay.
Medical, dental, vision, and disability benefits.
401(k).
HSA/FSA plans with employer contribution.
Referral bonus.
Discounted lodging, dining, spa, golf, and retail.
Employee Assistance Program (“Columbia Cares”).
Volunteer, committee participation, and task force work opportunities.
Online learning platform.
Third-party perks, including discounts on pet insurance, rental cars, movie and concert tickets, theme parks, and attractions.