Sanitation 3rd shift

JBS Foods•Marshville, NC
•$22•Onsite

About The Position

Pilgrim’s is hiring an hourly sanitation team member to help maintain cleanliness, safety, and food quality in its poultry processing operations. The role involves cleaning and sanitizing equipment, production areas, and facilities to meet USDA, food safety, and company requirements. Team members use cleaning tools and chemicals, follow detailed procedures, and help maintain a safe, organized environment. Reliability, attention to detail, and a commitment to safety are important in this fast-paced position. The schedule is Monday through Friday, with some weekend work or overtime required. The position works in refrigerated environments from 10°F to 40°F and heated condensate environments from 100°F to 140°F. The base hourly rate is $21.81, with a $2.00 shift differential for third shift. Medical, dental, and vision coverage begins after 60 days of employment. The company also offers paid leave, a 401(k) match beginning after the first year of service, and learning and career development programs.

Requirements

  • Ability to multitask and work quickly in a fast-paced environment.
  • Good communication skills.
  • Ability to comprehend instructions and apply common sense.
  • Strong attention to detail.
  • Ability to work as a team player.
  • Ability to work in refrigerated temperatures ranging from 10°F to 40°F and heated condensate temperatures ranging from 100°F to 140°F.
  • Ability to lift 40 lbs.

Nice To Haves

  • High school diploma or GED preferred.
  • Poultry, food industry, or manufacturing experience is a plus.

Responsibilities

  • Clean and sanitize production equipment, tools, and work areas according to USDA, food safety, and company sanitation standards.
  • Prepare, mix, and safely apply cleaning chemicals while following PPE and safety requirements.
  • Inspect equipment and areas after sanitation to verify cleanliness and promptly report issues or hazards.
  • Maintain an organized and safe work environment by removing debris, rinsing surfaces, and properly storing tools and chemicals.
  • Collaborate with team members to complete sanitation tasks efficiently and support a positive, safety-focused environment.
  • Follow sanitation procedures, standard operating procedures (SOPs), and safety, food safety, and biosecurity guidelines.
  • Perform additional sanitation duties as needed to support production readiness and operational goals.
  • Perform other duties as assigned.

Benefits

  • Medical coverage begins after 60 days of employment.
  • Dental coverage begins after 60 days of employment.
  • Vision coverage begins after 60 days of employment.
  • Paid sick leave, vacation, company-observed holidays, or other statutorily required paid leave.
  • 401(k) company match begins after the first year of service and follows the company vesting schedule.
  • Continuous learning opportunities and learning and development programs focused on career growth.
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