The Sanitation Tech-3 is responsible for cleaning and sanitizing equipment and production and storage areas according to standards established by the FDA, USDA, state and local agencies, and company policies. The role reports food safety or quality issues to a supervisor and helps ensure assigned equipment and work areas meet sanitation requirements. The position is a full-time, permanent third-shift role at the Faison, North Carolina facility. The shift runs from 8:30 p.m. to 5:30 a.m., Monday through Friday, with some Sundays. Overtime before or after the shift may be required. The role involves working throughout the plant as assigned. Employees are issued and use the protective gear needed for their tasks and receive training in safe handling of hazardous chemicals. Trained, qualified backups cover the position during absences.
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Job Type
Full-time
Education Level
No Education Listed