Sanitation Tech-3

TreeHouse Foods•Faison, NC

About The Position

The Sanitation Tech-3 is responsible for cleaning and sanitizing equipment and production and storage areas according to standards established by the FDA, USDA, state and local agencies, and company policies. The role reports food safety or quality issues to a supervisor and helps ensure assigned equipment and work areas meet sanitation requirements. The position is a full-time, permanent third-shift role at the Faison, North Carolina facility. The shift runs from 8:30 p.m. to 5:30 a.m., Monday through Friday, with some Sundays. Overtime before or after the shift may be required. The role involves working throughout the plant as assigned. Employees are issued and use the protective gear needed for their tasks and receive training in safe handling of hazardous chemicals. Trained, qualified backups cover the position during absences.

Requirements

  • Ability to read, write, and communicate in English.
  • Ability to pass forklift certification.
  • Ability to stand and walk for 100% of the work and use both hands for 100% of the work.
  • Ability to bend, lift, and squat.
  • Ability to work in a factory setting requiring personal protective equipment.
  • Ability to work with hazardous chemicals and follow safe handling practices after training.

Responsibilities

  • Clean and sanitize assigned equipment and production or storage areas according to applicable regulations and company policies.
  • Report food safety or quality issues to a supervisor.
  • Understand and perform cleaning protocols for assigned plant equipment.
  • Assemble and disassemble assigned equipment safely.
  • Mix and apply industrial cleaners and sanitizers safely, following instructions and label directions.
  • Keep assigned equipment in working order.
  • Communicate issues and concerns to the Sanitation Supervisor or Foreperson.
  • Drive a forklift, subject to training and certification.
  • Certify that performed tasks pass required microbiological tests.
  • Perform line CIP when designated.
  • Work in all areas of the plant as assigned by the Sanitation Foreman or Supervisor.
  • Perform other tasks as assigned daily.

Benefits

  • Competitive compensation and benefits program.
  • Wellness and employee assistance programs.
  • Paid holidays, vacation, and other paid time off opportunities.
  • Inclusive working environment and opportunities to build work relationships with a diverse group of people.
  • Leaders invested in supporting career growth.
  • Employee recognition programs.
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