At Pilgrim’s, safety is a condition, and team-member safety comes first. The Sanitation Hourly team helps maintain cleanliness, safety, and food quality across poultry-processing operations. This hands-on role cleans and sanitizes equipment, production areas, and facilities in accordance with USDA, food-safety, and company sanitation requirements. Team members use cleaning tools and chemicals, follow detailed sanitation procedures, and help maintain a safe, organized environment. The position is fast-paced and requires reliability, attention to detail, and a commitment to safety. The schedule is Monday through Friday, with some weekend work or overtime required. The work environment may be refrigerated, with temperatures ranging from 10°F to 40°F. The base hourly rate is $17.75, with a $1.00 shift differential for second and third shifts and a $1.00-per-hour perfect-attendance incentive. Pilgrim’s offers medical, dental, and vision coverage beginning after 60 days of employment; sick leave, vacation, company-observed holidays, and other statutorily required paid leave; and a 401(k) company match beginning after the first year of service, subject to the company vesting schedule. The company also offers continuous learning and career-growth programs. Post-offer, pre-employment drug, alcohol, and background checks are conducted for new team members.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED