The Safety Intern works closely with the site Safety Coordinator and gains hands-on experience supporting the implementation and monitoring of comprehensive health and safety programs at farm locations. The internship provides exposure to occupational health and safety practices in a workplace setting, as well as food safety practices and regulatory compliance. The internship is expected to run from mid-May through mid-August, with flexible start and end dates based on the candidate’s schedule. Typical hours are 8:00 AM to 5:00 PM, Monday through Friday, with occasional extended hours during peak seasons such as planting and harvest. The targeted pay range is $17–$21 per hour, commensurate with experience.
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Career Level
Intern
Education Level
Associate degree