Work with the Room Service Team to serve guests and ensure a positive guest experience. Set up and deliver food and beverage orders, VIP amenities, and hospitality suite service according to company standards, established procedures, and Banquet Event Orders. Retrieve trays to maintain sanitation standards, complete assigned shift side work, respond to guest needs and feedback, report communications to the shift supervisor, and handle cash in accordance with company policies. Perform other assigned job-related duties and maintain regular attendance. Hotel experience is preferred. The role requires guest-facing communication and the ability to move goods and trays as described in the qualifications. The position is tipped/service-charge eligible and is not eligible for a discretionary performance bonus.
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Job Type
Full-time
Education Level
No Education Listed