Working as a Retail Manager, you will be responsible for the successful retail and cafeteria operation of Food & Nutrition Services under the direction of the Director of Dining Services. The role oversees retail services, staff, customer satisfaction, cash controls, payroll records, hiring and training, reporting, and compliance with corporate policies and presentation standards.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed