Cape Rey Carlsbad Beach, A Hilton Resort & Spa, is seeking a passionate, guest-focused Restaurant Supervisor/Maitre d' to lead service and help deliver an exceptional dining experience. The position requires an active, visible presence on the dining floor, engaging with guests and building meaningful relationships through attentive, proactive service. The Restaurant Supervisor oversees daily operations and leads the service team, while assisting the Restaurant Manager with staff training and development. The ideal candidate brings hospitality experience, strong leadership skills, a customer-focused approach, and the ability to maintain an engaged presence during peak service. The role pays USD $25.00–$27.00 per hour.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed