The Restaurant Server welcomes guests, manages dining reservations, and provides attentive table service at the Bowling Green Crowne Plaza. The role involves accurately taking and delivering food and beverage orders, processing payments, and ensuring tips are properly reported. Servers also maintain clean, organized dining stations and service areas and support the team with phone orders, amenities, and guest inquiries. The position requires flexible availability, including days, early mornings, evenings, weekends, and holidays.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed