Restaurant Manager
About The Position
Miller's Ale House is seeking Restaurant Managers to help create exceptional experiences as the company grows. The restaurants aim to become local favorites by serving freshly prepared food and drinks, building authentic communities, and helping guests connect over shared experiences. The position works a five-day week, scheduled for 50 hours, with a maximum of three closing shifts. Managers' schedules are written one month in advance. The role includes an eight-week management training program and compensation that includes a competitive salary, performance incentives, and periodic salary reviews.
Benefits
- Medical, dental, and vision plan options available within 30 days of employment
- Domestic partnership coverage
- Company-paid short-term disability insurance
- Company-paid term life and AD&D insurance
- Health spending accounts (HSA and FSA)
- Supplemental life insurance, hospital indemnity, critical illness, and accident insurance plans
- Optional long-term disability, identity theft protection, prepaid legal services, and pet insurance
- Team Member Assistance Program with confidential counseling, five visits at no charge, and referrals to mental health services
- Paid time off: one week available after six months, totaling 15 days per year
- Complimentary dining at the home restaurant and 50% off at other locations
- 401(k) plan with company contribution
- Quarterly incentive payouts based on restaurant performance
- Discounted tuition at the University of Arizona Global Campus
- Discounted tickets for concerts, sporting events, theme parks, movies, and more
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
