Restaurant Manager
About The Position
As a Cheddar’s Manager, you create an environment where team members want to come to work and bring their best every day. You set high standards, coach the team to treat one another with respect, and help every team member and guest feel special. You are responsible for delivering results across sales growth, service, profitability, food quality, training and development, safety and sanitation, and facilities management. You manage a fast-paced, safe, and successful working environment. Cheddar’s serves scratch-made food at affordable prices and aims to create a welcoming guest experience and a people-focused team culture.
Responsibilities
- Inspire and lead the team, creating an environment where team members bring their best each day.
- Set high standards and coach team members to treat one another with respect.
- Help team members and guests feel special.
- Deliver results in sales growth, service, profitability, food quality, training and development, safety and sanitation, and facilities management.
- Manage a fast-paced, safe, and successful working environment.
Benefits
- Competitive salary with weekly pay
- Quarterly bonus
- Paid time off, including vacation, holidays, and flex days
- Flexible schedules
- Health and wealth benefits starting on day one
- Dining and other discounts
- Career advancement opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
