Restaurant Manager

Cheddar's Scratch Kitchen•Port Charlotte, FL

About The Position

As a Cheddar's Manager, you lead and inspire the team by creating an environment where team members want to bring their best every day. You set high standards and coach team members to treat one another with respect, while ensuring every team member and guest feels special. You are responsible for delivering strong results across sales growth, service, profitability, food quality, training and development, safety and sanitation, and facilities management. You manage a fast-paced, safe, and successful working environment. Cheddar's serves scratch-made food at affordable prices and aims to make guests feel welcome and looked after while building a people-focused culture.

Responsibilities

  • Inspire and lead the team, creating an environment where team members bring their best every day.
  • Set high standards and coach team members to treat each other with respect.
  • Help every team member and guest feel special.
  • Deliver results in sales growth, outstanding service, profitability, food quality, training and development, safety and sanitation, and facilities management.
  • Manage a fast-paced, safe, and successful working environment.

Benefits

  • Competitive salary with weekly pay and a quarterly bonus.
  • Paid time off, including vacation, holidays, and flex days.
  • Flexible schedules.
  • Health and Wealth Benefits starting on day one.
  • Dining and other discounts.
  • Career advancement opportunities.
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