Chili's Restaurant Managers lead restaurant teams and deliver a welcoming, high-quality Guest experience while driving business results. They connect with Team Members, promote teamwork and hospitality, guide high-energy shifts, meet operational and quality standards, and ensure the restaurant meets its financial responsibilities. Managers help maintain Chili's culture and develop Team Members, while building relationships with Guests and the surrounding community.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed