Restaurant Manager

Shake Shack•Union, NJ

About The Position

Shake Shack is seeking a Restaurant Manager to help lead restaurant operations and create high-quality guest experiences. The role focuses on directing shift service, supporting and developing team members, and maintaining high standards for safety, cleanliness, food quality, and speed. The manager may also assist with operational support functions and participate in hiring and employee relations. Shake Shack describes its workplace as fun, inclusive, collaborative, and committed to learning, mentorship, and growth. The company emphasizes high-quality food, hospitality, and giving back to the community.

Requirements

At least 1 year of restaurant leadership experience supervising a team.
Food Safety Certification according to the local jurisdiction.
Strong problem-solving skills.
Effective written and verbal communication skills.

Responsibilities

Manage the flow of service and direct team members’ work during a shift to ensure high standards of safety, cleanliness, quality, and speed.
Help build and lead a high-performing team of hourly Team Members.
May assist with operational support functions, including purchasing, receiving, and inventory.
Participate in applicant interviews and assist with employee relations.

Benefits

Weekly pay and performance bonuses.
Shake Shack meal discounts.
Exclusive corporate discounts for travel, electronics, wellness, leisure activities, and more.
Medical, dental, and vision insurance.
Employer-paid life and disability insurance.
401(k) plan with company match.
Paid time off.
Paid parental leave.
Access to an Employee Assistance Program on Day 1.
Pre-tax commuter and parking benefits.
Flexible spending and dependent care accounts.
Development and growth opportunities.