Restaurant Manager

Cheddar's Scratch Kitchen•Fayetteville, NC

About The Position

As a Cheddar's Manager, you will lead a team and create an environment where team members want to bring their best every day. You will set high standards, coach team members to treat one another with respect, and ensure that every team member and guest feels special. You will manage a fast-paced, safe, and successful working environment while delivering strong results across sales growth, service, profitability, food quality, training and development, safety and sanitation, and facilities management. Cheddar's focuses on scratch-made food at affordable prices, welcoming guest experiences, and a people-focused team culture. Pay varies by location.

Responsibilities

  • Inspire and lead the team, creating an environment where team members want to bring their best every day.
  • Set high standards and coach team members to treat each other with respect.
  • Help every team member and guest feel special.
  • Deliver results in sales growth, outstanding service, profitability, and food quality.
  • Oversee training and development, safety and sanitation, and facilities management.
  • Manage a fast-paced, safe, and successful working environment.

Benefits

  • Competitive salary with weekly pay and a quarterly bonus.
  • Paid time off, including vacation, holidays, and flex days.
  • Flexible schedules.
  • Health and wealth benefits starting on day one.
  • Dining and other discounts.
  • Career advancement opportunities.
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