Restaurant Manager

Bad Daddy's International (Bad Daddys Burger Bar) • Decatur, GA

175d • $54,000 - $60,000 • Onsite

About The Position

Bad Daddy’s Burger Bar is looking for a Restaurant Manager or Kitchen Manager to join their team. This role involves leading the floor or kitchen to create a positive employee and guest experience. Responsibilities include interviewing, hiring, training, developing, and coaching the team, as well as administrative tasks such as inventory, completing orders, and monitoring the safe. The manager will also ensure food safety, quality, and presentation standards are met, and support various areas of the restaurant during peak hours.

Requirements

• Proven leadership experience in a hospitality setting.
• Ability to have fun and joke around while still getting the job done.
• Passion for developing and coaching people by lifting them up.
• Driven, organized, patient, and an expert at communicating.
• Ability to remain calm and effective in high-pressure situations (e.g., employee call-offs, difficult guests, equipment issues).

Responsibilities

• Run the floor or kitchen creating a positive employee and guest experience!
• Interview, hire, train, develop and coach your team.
• Administrative activities like inventory, completing FOH and BOH orders, and monitoring the safe.
• Ensure food safety, quality and presentation are on par while drooling over some tasty-looking burgers and conducting line checks.
• Support in the kitchen, bar, and dining room during peak hours.

Benefits

• Opportunity for performance-based salary increases two times a year.
• Lucrative monthly, quarterly, and annual bonus plan.
• Paid Vacation, sick days, and parental leave.
• Paid Thanksgiving, Christmas, and Tuesday after Labor Day.
• Medical, Dental, Vision, and matching 401k plans.
• A voice in an un-corporate company.
• Growth and development opportunities.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed