Restaurant Line Cook - Grill, Carve, Bowls

Urban Plates•Aliso Viejo, CA
•Onsite

About The Position

Urban Plates is hiring a Line Cook – Hot Side Team Member to prepare, produce, and serve visually appealing, high-quality food at the Bowls, Carve/Grill, Soup, and Braise stations. The work must follow Urban Plates recipes and procedures. The role is based at the Aliso Viejo restaurant. The posting describes company-paid training and cross-training, flexible scheduling, and opportunities for advancement and career development. Full-time or part-time schedules are available.

Responsibilities

  • Prepare, produce, and serve visually appealing, high-quality food on the Hot Side of the line.
  • Work primarily at the Bowls, Carve/Grill, Soup, and Braise stations.
  • Follow Urban Plates recipes and procedures.

Benefits

  • Tips for every hour worked, in addition to hourly pay
  • Potential additional compensation through the Team Member recognition program
  • Paid position training and cross-training opportunities
  • Flexible scheduling
  • 75% off meals
  • Health and wellness plan for $12 per month, offering healthcare and wellness services for team members and their families
  • Counseling and Teladoc services
  • Dental discounts, hearing care, fitness membership, contact lenses, and diabetic supplies
  • Health/medical insurance with HMO and PPO options, dental insurance, and vision insurance
  • Life and AD&D insurance, supplemental life and AD&D insurance, and basic long-term disability insurance
  • Employee assistance program
  • Accident and hospital indemnity insurance
  • Flexible spending account
  • Pet insurance
  • 401(k) for eligible team members
  • Access to the UPLift Emergency Grant Program
  • Opportunities for advancement and career development programs
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