Restaurant Leader (Manager) Trainee

7-Eleven • Mission, TX

20d

About The Position

7-Eleven is seeking an emerging leader to support In-Store Quick Serve Restaurant operations in a fast-paced retail environment. The Restaurant Leader (Manager) Trainee leads fresh food service operations, drives sales and profitability, manages inventory and vendor relationships, and develops team members. The role focuses on compliance with health, safety, and company standards while delivering consistent food quality and an exceptional customer experience. It also includes scheduling, providing coverage as needed, maintaining equipment, and responding to operational challenges.

Requirements

• High school diploma or GED.
• At least 1 year of food service, QSR, or casual fast food preparation leadership experience.
• Obtain and maintain locally required safe food handling certification.
• Strong leadership abilities and a demonstrated record of developing team members and delivering exceptional customer service.
• Business mindset and ability to use P&L statements and restaurant reports to identify opportunities and drive positive change.
• Excellent written and verbal communication skills, including the ability to engage customers, coach employees, and work with vendors.
• Proficiency with Microsoft Office products and point-of-sale systems.
• Ability to stand, walk, lift up to 50 pounds, and work in a dynamic environment.

Responsibilities

• Lead daily fresh food service operations and ensure compliance with health standards, company policies, and safety regulations.
• Drive sales growth and profitability by managing food programs, analyzing financial data, controlling costs, and implementing merchandising strategies.
• Manage inventory and vendor relationships to support in-stock efficiency for top-selling items and accurate order fulfillment.
• Recruit, coach, and develop team members and foster a culture where employees excel and feel recognized.
• Oversee food preparation, quality standards, and equipment maintenance.
• Create and manage work schedules, provide coverage as needed, and respond to safety incidents or operational challenges.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED