The Restaurant Host at Bazille in NorthPark Center greets and seats customers promptly and professionally, shares knowledge and enthusiasm about the restaurant’s menu and products, and helps provide outstanding customer service. The host may assist with training new employees by reinforcing successful performance and offering help as needed, and may support other restaurant areas, including answering telephones, completing financial transactions, stock work, cleanup, and documentation. Hours and schedules vary by week according to business needs.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed