Restaurant Crew Member - $18.40/hr

Wonder•Washington, DC
•Onsite

About The Position

At Wonder, Restaurant Crew Members help bring menus from Michelin-starred and celebrity chefs to life while creating an inviting, positive experience for every guest. Team Members master multiple roles, develop their skills, prepare food to Wonder standards, support guests and restaurant operations, and help maintain clean, organized restaurant spaces. The role supports overnight operations, with shifts generally falling between late evening and early morning; schedules vary by location and business needs. The position is offered full-time or part-time. The listed pay rate is $18.40 per hour, with an additional $2.00 per hour for hours worked between 12:00 AM and 5:00 AM. Eligible Certified Team Members can earn an additional $0.50 per hour, and Trainers can earn an additional $1.50 per hour. Wonder is a mealtime platform offering dishes from more than 20 exclusive restaurants in a single order. It owns and operates each step of the dining experience, from recipe development to the technology supporting its service. Wonder states that it seeks to build teams through objective hiring, champion diversity, equity, and inclusion, and does not discriminate on protected grounds. The company participates in the federal E-Verify program.

Requirements

  • At least 6 months of experience in a fast-paced kitchen or customer-facing role.
  • Ability to work with speed, accuracy, and strong attention to detail.
  • Solid organizational skills and clear verbal communication.
  • Ability to follow directions.
  • Team-oriented approach and basic knowledge of food-safety and sanitation practices.
  • At least 18 years of age and legally authorized to work in the United States.
  • Ability to lift 50 pounds.
  • Ability to stand for a full shift while working.
  • Weekend availability.
  • Food Handler Certification, or willingness to obtain it if required by state, county, or local health departments.

Responsibilities

  • Prepare menu items to Wonder standards while keeping stations clean, stocked, and organized.
  • Follow HACCP and food-safety guidelines, including requirements for proper temperatures and storage.
  • Manage inventory scans, pack accurate portions, and check orders for accuracy before they are sent out.
  • Greet guests and assist with orders, pickups, payments, and use of the Wonder app.
  • Share information about Wonder's restaurant concepts and support meal-kit and delivery operations, including dispatch accuracy.
  • Participate in light local marketing activities, such as distributing flyers and street engagement.
  • Maintain sanitation and cleanliness in kitchen and dining areas.
  • Wash, clean, and restock cookware, utensils, and equipment throughout the shift.
  • Manage trash and recycling and promptly report equipment issues.
  • Support teammates, help where needed, and contribute to a positive, high-energy team environment.
  • Perform additional duties as assigned.

Benefits

  • Free meal during shift
  • Employee discount
  • 1.5x pay on company holidays
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • 100% employer-paid life insurance
  • 401(k) retirement plan
  • Employer Health Savings Account (HSA) match
  • Employee stock
  • Opportunities to grow into Trainer and Supervisor roles
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