The Restaurant Attendant clears and resets used tables, removes dirty stock to the dish area, breaks down trays, and takes soiled linen to the designated area or Housekeeping Department for laundering. The role stocks and maintains service stations before, during, and after each shift; sets up and replenishes the lobby coffee-to-go station; assists servers with pre-bussing and food delivery; and helps with general restaurant cleaning and maintenance. Pay is $10.50 per hour plus tips.
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Job Type
Full-time
Education Level
No Education Listed