Restaurant Manager

Ninety Nine Restaurant & Pub • Fairhaven, MA

3d

About The Position

The Restaurant Assistant Manager is part of the restaurant kitchen management team and manages back-of-house/kitchen teams while carrying out assistant manager duties. The role is suited to someone passionate about leading a team and serving high-quality food. Ninety Nine Restaurants offers a structured, comprehensive management training program. Kitchen leadership experience is preferred. The management team works a 45-hour work week, and there are no late-night bar hours.

Requirements

• A passion for leading a team and serving high-quality food.
• One to two or more years of restaurant management experience is strongly preferred.

Nice To Haves

• Kitchen leadership experience.

Responsibilities

• Manage restaurant back-of-house and kitchen teams.
• Perform assistant manager roles and duties as part of the restaurant kitchen management team.

Benefits

• Comprehensive management training program.
• Competitive salary and benefits package, including medical, dental, life insurance, 401(k), and short- and long-term disability.
• Eligibility to participate in the company 401(k) plan after six months of employment, upon reaching age 21.
• 25% discount on food and non-alcoholic beverages for team members outside their work shifts.
• No late-night bar hours.
• Management team work week of 45 hours.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed