Production Shift Manager – 2nd Shift | Food Manufacturing

Rosina Food Products, Inc.•Town of West Seneca, NY

14d•$100,000 - $122,000

About The Position

Rosina Food Products is hiring a Production Shift Manager to lead day-to-day production and sanitation operations at its protein food manufacturing facility on second shift. The role oversees production schedules, machine operation, material flow, performance metrics, and shift reporting while leading and developing hourly associates. The manager works with Sanitation, Maintenance, HR, and Quality teams to maintain operational performance and regulatory compliance, and identifies opportunities to reduce costs and waste.

Requirements

3–5 years of supervisory or management experience in food manufacturing.
High school diploma required.
Strong knowledge of HACCP, GMPs, OSHA, food labeling, and regulatory standards.
Proficiency in production management tools and reporting systems.
Strong leadership, communication, and team-building skills.
Food manufacturing experience is required.

Nice To Haves

Associate or bachelor's degree.
Experience with USDA, FDA, or NYS Organic standards.
Bilingual in English and Spanish.

Responsibilities

Manage all production and sanitation operations on second shift.
Set production schedules, oversee machine operation, and coordinate material flow.
Monitor and improve KPIs for safety, quality, yield, and efficiency.
Lead, coach, and develop a diverse team of hourly associates.
Maintain compliance with GMP, HACCP, OSHA, USDA, and FDA standards.
Collaborate with Sanitation, Maintenance, HR, and Quality teams.
Recommend cost-saving and waste-reduction improvements.
Use ShopLogix and Safety Chain to manage data and reporting.
Handle timekeeping, scheduling, and daily shift reporting.