Production Hourly

Pilgrim's•Sumter, SC

About The Position

The Production Hourly team member processes products using manual labor, tools—including knives—and equipment, following USDA and company product standards and procedures. The role involves meeting operating procedures and quality and quantity expectations, monitoring equipment and reporting malfunctions or safety concerns, and maintaining a clean, organized work area. Team members follow company personnel, quality, safety, food safety, and animal welfare policies; communicate and work cooperatively with coworkers and leadership; and contribute to safety, process improvement, and problem solving. Other duties may be assigned.

Requirements

  • Ability to comprehend simple instructions.
  • Ability to apply common sense and address problems involving a few concrete variables in standardized situations.
  • Ability to work in cool temperatures, around 40 degrees.
  • Ability to stand and use hands for 8–11 hours per day.
  • Ability to multitask and work quickly.
  • Willingness to work closely with other employees at some stations, less than 3 feet apart.
  • Good communication skills.
  • Good hand-eye coordination.

Nice To Haves

  • High school diploma or GED preferred.
  • Food or production experience preferred.

Responsibilities

  • Process product using tools, manual labor, and equipment in accordance with USDA and company standards and procedures.
  • Process product according to operating procedures and quality and quantity expectations.
  • Observe equipment operation and notify appropriate personnel of malfunctions or safety issues.
  • Maintain a clean and organized work area.
  • Assist others using skills and knowledge gained in the position.
  • Follow company personnel, quality, safety, food safety, and animal welfare policies and guidelines.
  • Communicate and work cooperatively with customers, clients, coworkers, and leadership teams.
  • Recognize and act on incidents and safety risks; practice and promote safe work habits.
  • Participate in process improvement and problem solving using continuous improvement and rational thinking methodologies.
  • Perform other duties as directed.
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