Produce Associate

SpartanNash • South Bend, IN

4d • Onsite

About The Position

As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that distributes grocery and household goods, including fresh produce and the Our Family® portfolio, to locations in all 50 states. Its customers include national accounts, independent and chain grocers, e-commerce retailers, U.S. military commissaries and exchanges, and its own grocery stores, pharmacies and fuel centers.

The Produce Associate maintains and operates the produce department, preparing merchandise according to company and department standards and helping ensure the shift supports the store’s financial interests. The role includes preparing, packaging, stocking and displaying produce, following food safety and workplace safety expectations, and providing a positive guest experience. Other duties may be assigned as needed, including tasks in other departments based on customer experience needs.

Requirements

• High school diploma or GED preferred.
• One year of retail or related experience preferred.
• Must be able to work with fresh fruits and vegetables without negative allergic consequences that adversely affect the ability to perform.
• Ability to read, write, comprehend and interpret documents.
• Basic mathematical skills.
• Detail-oriented.

Nice To Haves

• High school diploma or GED.
• One year of retail or related experience.

Responsibilities

• Cut, slice and prepare produce as directed, following established procedures for culling, trimming and storing products.
• Weigh, package and label products.
• Handle spoiled or damaged products according to established guidelines.
• Fill, rotate and merchandise produce and floral shelves, cases and displays; assist with unloading deliveries and stacking products in coolers.
• Notify the Manager when products or supplies need to be ordered.
• Use suggestive selling techniques with customers.
• Maintain familiarity with department products, including differences in price, taste, preparation and use.
• Maintain clean, attractive and well-stocked departments.
• Follow PPE and safety guidelines.
• Follow food safety and cleaning expectations.
• Follow guest experience guidelines.
• Perform tasks in other departments as assigned based on customer experience needs.
• Complete other assigned responsibilities in a timely manner.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED