The Produce Assistant helps the Produce Manager operate and maintain a profitable produce department. The role supports customer service, ordering and inventory, department presentation, freshness and product handling, purchasing and shrink management, staff training, demonstrations, register coverage, and department safety and security. The position has limited Manager on Duty functions but is not intended to serve as the overall Manager on Duty for the store. The position requires five days and 40 hours per week, attendance at mandatory store meetings, and a schedule that may include evenings, weekends, and holidays. The employee may be required to complete daily sales reports and closing cash processes when no other qualified employee is available. Employees are expected to be hands-on and perform other assigned tasks as needed.
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Job Type
Full-time
Education Level
High school or GED